Canapes |
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| Hot | Salt and Pepper Squid Sesame Meat Balls Bacon and Sundried Tomato Palmiers Mini Chicken Satay Sticks Mini Zucchini Frittatas Mini Assorted Pizzas |
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| Cold | Sushi and California Rolls Roast Beef with caramelized Onion on Rye Chicken, Brie and onion jam on Pumpernickel Rounds Salmon Tartare on Bruschetta Thai Vegetable Wonton Cups Pâté on Cucumber & Tomato |
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Cost: $15 per person (choice of 5) ½ Hour Duration Additional Dish 3.50 per Person Other dishes available on request |
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ENTREE SELECTION (choice of two)
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Crumbed & Fried Camembert with Caramelized Onion Salt & Pepper Squid, Rocket, Lemon Aioli Creamy Garlic Prawns, Lime & Coriander Risotto King Prawns and Avocado Salad with Aioli Tempura Prawns, Dipping Sauce Prawn & Mango Salad with Honey Mustard Dressing Chicken Caesar, Grilled Prosciutto Honey roasted Butter Nut Pumpkin Soup.
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| MAINS (choice of two) | ||
CHICKEN SALTINBOCCA POLLO ALLA VALDOSTANA GRAIN FEED RUMP STEAK BARRAMUNDI FILLET CHICKEN BREAST SUPREMe MARINATED LAMB CUTLETS
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DESSERTS (choice of two) |
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Apple, Rhubarb Pie, Ice Cream Sticky Date Pudding, Butterscotch Sauce, Ice Cream Strawberry Meringue, Mascarpone, Passionfruit Coulis Flourless Choc Roc, Strawberry Coulis, Ice Cream Raspberry, Coconut Cheese Cake, Ice Cream Chocolate Mud Cake, Ice Cream Lemon and Lime Tart with Caramelized Orange Hunter Valley Cheese Plate, Crisp Bread |
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2 Course Package (A) Selection off two (2) Entrees, (2) Mains (Serve 50-50)
$30
2 Course Package (B) Selection of two (2) Mains, (2) Dessert
(Serve 50-50)
$28
1 Course Package Selection of two (2) Mains (Serve 50-50)
$20
Additional Menu Items are available on request and special dietary choices are also available on request.